The Beehive Cooks with Kids

Round up the little ones for a Bean City Kids cooking class at the BCAE. On Monday, June 18th, chef Rebecca Newell of The Beehive will be in the state-of-the-art Arlington Street kitchen to teach your little aspiring chefs (ages 6-9 are most appropriate) how to make their own crepes. Class starts at 3:30pm and costs $45 (plus a $15 materials fee). Each child must be accompanied by an adult (which is included in the price of admission). Sign up for this after-school learning opportunity via their website.

 

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Event Date: June 18, 2012

 

Restaurants featured in The Beehive Cooks with Kids

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• Deuxave's Bubbly Bar
• Backdoor BBQ at Hungry Mother

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Chef David Hutton

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• Kid-Friendly Meals at Sel de la Terre
• Buck-a-Shuck at Zebra’s
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• Mac & Cheese Mondays
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• Three Blind Wines at Belly
• Margate Monday at Clink
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• $1 Monday at Red Rock

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• Tuesday Night Takeout
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• Taco Tuesday at Tremont 647
• Grilled Cheese Tuesday at dante
• $1 Oysters at 51 Lincoln
• Taco Tuesday at The Met Club
• Cheap Date Night at Myers + Chang

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• Oyster Wednesday at Abby Park
• Improv at T.W. Food
• Ladies Night at Masa Woburn
• Another Type of Industry Night
• Regional Pasta Tour at Tavolo
• Weekly Beer Dinners in Davis
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• Cask Thursday at Russell House
• Classy Wines at Panzano
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• Patio Party in Park Square
• Palmaz Wines Come to Patriots Place
• Masa's Latin Thursday
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