Cookbooks for Everyone! - Cookbooks from some of Boston's highly acclaimed chefs.
Bargain Bites - Unbelievable dining deals at Boston's best restaurants
February 6th - February 12th
As usual, this week has tons of epicurean adventures just waiting to be had. See what's on this week's docket and make your reservations.
Monday - Take a break from working behind the line and relax at Zapp Brasserie's Industry Night.
Tuesday - Let the folks from The Beehive transport you to the Middle East for the evening.
Wednesday - Asana has a truffle laden menu to perk you up midweek.
Thursday - Sip seasonally this Thursday on the wines of Washington at Meritage.
Friday - Amelia's provides the polenta, you pick the toppings to complete dinner.
Saturday - Pick up a loaf of freshly baked bread at Bricco Panetteria during your weekend shopping.
Sunday - Things get a little cheesy at Beacon Hill Bistro's Fondue Sunday.
Still not ready to head out and conquer the culinary scene? Peruse the full calendar to see what awaits you.
Restaurants featured in The Dining Docket
Your New Favorite Spot in Pittsfield - Chef Brian Alberg of the Red Lion Inn has a new project in the works: Eat & Drink Kitchen & Bar at the super swanky, soon-to-open Hotel on North in Pittsfield. READ MORE »
Cooking Matters at Tremont 647 - Philanthropic and eternally hospitable chef Andy Husbands is hosting a seven-course supper in support of Share Our Strength’s Cooking Matters – but he’s not doing it alone. READ MORE »
Puritan & Co. Goes Au Naturel - There’s no fooling around at Puritan & Company on Wednesday, April 1st—their French-focused wine dinner features vineyards dedicated to hand-crafted, organically grown wines. READ MORE »