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Michael Leviton Celebrates Seafood

Next up in the New England Aquarium's Celebrate Seafood Dinner Series: Lumière's chef Michael Leviton. On Tuesday, June 22nd, the Newton-based chef, a vocal and longtime supporter of local fishermen and sustainable fishing practices, will be demonstrating and serving a menu of farm-raised queen conch, wild-caught Dungeness crab, and wild-caught wreckfish The dinner, which starts at 6:30pm in the Harbor View Café, costs $65 for New England Aquarium members and $75 for non-members. Reserve a spot through the Aquarium website or by calling 617.973.5206.

 
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Event Date: June 22, 2010
 

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