BostonChefs.com - Boston restaurant guide to the best Boston restaurants
 

Special Features

Boston Restaurant Week March 14-19 and March 21-26 get 2-course lunches for $15.10, 3-course lunches for $20.10 and 3-course dinners for $33.10

Cookbooks - a rundown of cookbooks from some of Boston's best chefs

Bargain Bites - unbelievable dining deals at Boston's best restaurants

Dining Guide

Browse

Newsletter

Want to win a $50 gift certificate?

Subscribe to e-licious and keep up-to-date
with greater Boston's culinary scene.

Recipe of the Week

Industry Insider

Helmand - Wait Staff

POSTED: March 19, 2010

Westin Waltham Boston - Cook

POSTED: March 19, 2010

BostonChefs.com - Web Designer

POSTED: March 19, 2010
BostonChefs.com - Boston Restaurnt Guide
become a fan on Facebook
follow us on Twitter

Sweet & Savory Summer Treats from Troquet

Love is in the air at Le Patissier at Troquet, where prepping some great summer menu items and preparing for her upcoming nuptials. She's got some swoon-inducing specials on both the sweet and the savory sides of the menu including peaches and cream crème brûlée, sugared blackberry soufflé, an heirloom tomato BLT and a lobster taco. Even if you're heading upstairs for a romantic dinner from chef Scott Hebert, pop in a little early for a summery cocktail beforehand - their bartenders are always experimenting with creative new concoctions including a the habañero martini with cucumber syrup. Call Troquet at 617.695.9463 for reservations or more info.

 
email to a friend share on LinkedIn share on Twitter share on Facebook
 

Restaurants featured in Sweet & Savory Summer Treats from Troquet

Event Calendar
 
Calendar
 
MAR
21
Restaurant Week Boston
Easter at Boston Restaurants
MAR
22
 
MAR
23
 
MAR
24
 
MAR
25
 

Win a $100 Gift Certificate subscribe to e-licious

 
MAR
26
 
MAR
27