Hojoko – Sushi Chefs & Line Cooks

Hojoko is hiring Sushi Chefs & Line Cooks. They’re a fun, high-energy izakaya located in The Verb Hotel in the Fenway Neighborhood of Boston.

Hojoko is hiring full-time PM sushi chefs and line cooks to execute a unique Japanese menu. PM cooks will be exposed to a variety of Japanese cooking techniques and ingredients.

They are looking for humble, ego-free individuals with a genuinely positive attitude and demeanor who are dependable, focused and hospitality-driven. A minimum of 1-2 years of experience is preferred, not required. If you are interested in becoming a sushi chef, but have no professional experience, they are willing to teach the right candidate.

Their restaurant culture emphasizes a high level of respect for each other and guests.

Shift is full time. They ask that applicants are flexible with late-night shifts, as the restaurant is open 7 days a week until 1:30am. Cab fare is provided for late-night cooks.

Pay is $15/hr and up, based on the level of experience and the position.

Contact Information

Email: joinourteam@hojokoboston.com

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