A Sparkling Start to Spring

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Bubbles abound at the Fairmont Copley Plaza’s Bollinger Champagne Pop-Up on Thursday, March 23rd. Get one of the remaining tickets, available online here for $50 apiece, to spend the evening sipping sparkling from one of the most celebrated Champagne houses around (they’ve been at it for almost 200 years). Chef Laurent Poulain will be serving sophisticated hors d’oeuvres to complement the bottles (vintage and non). The fun starts at 7:00pm in the Venetian Room, which will be transformed into a stylish (read: French) lounge for the occasion. Here’s the rest of the info just so you have it.

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