Nothing like a whole heap of oysters to enhance your holiday weekend; the team at The Merchant will start shucking at 11:00am on Friday July 3rd and they won’t stop until Sunday, July 5th. Pop by the Downtown restaurant before the fireworks, during the fireworks, after the fireworks or pretty much whenever you please this weekend to have your fill for just a dollar each. As a bonus, the bivalve bonanza will continue on Friday, July 10th from 4:00-7:00pm. Call The Merchant for details at 617.482.6060.
An Oyster-y Fourth
