Turner Fisheries is doing their best to perk up your Thursday nights. Each week, executive chef Chris Masco and chef de cuisine Armand Toutaint are cooking up some tasty deals to spice up the workweek. Back Bay residents will delight in Thursday’s neighborhood nights, when anyone who lives or works in the area will receive 50% off the cost of their entrees. Call 617.424.7425 for a reservation.