Passover Prix Fixe + Catering

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This Passover, dine in or take the Seder home with help from Mamaleh’s. Restaurant guests can order from a special prix fixe menu—featuring chopped liver, matzah ball soup, potato kugel, braised brisket, Manischewitz and more—for $50 per person. (A special Seder plate of ceremonial foods can be added on for an additional $18). The holiday dinner service will be available Tuesday, April 11th through Sunday, April 16th. Or, the chefs will pack up all the table components for you to enjoy at home with a specialty catering menu, available for pick-up on Saturday, April 9th, Sunday, April 10th or Monday, April 11th with 72 hours notice. See all the offerings below and call Mamaleh’s at 617.958.3354 with any questions.

IN-HOUSE PRIX FIXE
1 glass of Manischewitz
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Charoset and Homemade Matzah

Chopped Liver with pickled cucumbers

Gefilte Fish with carrot horseradish
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Matzah Ball Soup
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Brussels Sprouts with pickled golden raisins and fennel

Mixed Greens with poppy seed vinaigrette

Potato Kugel

Choice of:
Roasted Chicken
Braised Brisket +$6
Pan Seared Salmon +$8
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Flourless Chocolate Cake with apricots, or

Marble Cheesecake with a walnut crust

SEDER PLATE
Ceremonial Foods $18
Beitza: Hard Boiled Egg
Karpas: Parsley
Zeroa: Roasted Shank Bone
Maror: Horseradish
Chazeret: Bitter Herb (celery hearts)
Charoset

FOR THE HOME SEDER
Homemade Matzah $4.95 / 5 pieces
Gefilte Fish $29.95/lb
Charoset with walnuts, apples, honey, red wine $13.95/lb
Horseradish (Plain, Beet or Carrot) $6.95/lb
Potato Kugel $8.95/lb
Matzah Ball Soup $15/quart
Chopped Chicken Liver $12.95/lb
Homemade Pickles $8/quart
Brussels Sprouts with pickled golden raisins and fennel $15.95/lb
Roasted 1/2 Chicken $20
Braised Brisket $30/lb
Roasted Lamb $35/lb

SWEETS
Coconut Macaroons assorted flavors $1.50/each
Chocolate Almond Matzah Toffee $9.95/bag
Marble Cheesecake with a walnut crust 6” $24/ 9” $45
Flourless Chocolate Cake with apricots 6” $20/9” $36
Homemade Ice Cream $8.50/pint
FoMu Non Dairy Ice Cream $8.50/pint

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