La Dolce Vita in Newton

Sycamore

Sycamore is setting the table for a trattoria-inspired feast on Monday, February 6th. Get your friends and family together over an a la carte selection of antipasti, small plates and pasta at the Newton restaurant. Chefs Dave Punch and Lydia Reichert will be rolling out a menu designed to evoke (and celebrate) la dolce vita. Shareable plates from the evening’s menu include lots of meats and cheeses, as well as deliciousness like swordfish puttanesca, spicy lamb meatballs, whole branzino and grilled steak. See the menu in its entirety below and book your table anytime between 5:00 and 10:00pm. Call 617.244.4445.

Trattoria di Marotta

antipasti

insalate
mixed olives
marinated cardoons
calamari & chickpeas
mackerel en saor

formaggio
burrata & pistachio
robiola di capra incavolata
monte veronese
castelmagno

carne
guanciale
prosciutto
mortadella
peppered salami

primi
baccalà & grilled focaccia
mushroom bolognese with handmade gnocchi
semolina campanelle with braised rabbit
olive-oil poached octopus & celery salad
swordfish puttanesca
spicy lamb meatballs
vitello tonnato

secondi
whole branzino with fennel & citrus salad
cotechino-stuffed quail
grilled steak with aged balsamic & fried artichokes

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