Prost to JP Beer Garden! On Wednesday, September 7th, the French-German culinary mash-up pops up at Townsman for a late-night party, possibly their last for a while as they embark on a brick-and-mortar search. Starting at 11:00pm, chef Owen Royce-Nagel and general manager Lizzie Szczepaniak will join chef Matt Jennings with a complimentary menu of signature snacks. Guests can expect warm pretzels, chicken schnitzel sliders, bratwurst and more alongside a la carte suds and beer cocktails. The husband-wife duo will keep the party going until 2:00am with a curated playlist to accompany the bites—swing by to raise a stein.