Fourth of July BBQ Blowout

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Carnivores can mosey on down to the Commonwealth for a BBQ Blowout this 4th of July weekend. Commonwealth may be closed on the holiday itself but Nookie Postal and his right-hand-woman Ellie Campbell are hosting a two-day-long shindig on Saturday, July 2nd and Sunday, July 3rd. Available from 11:00am to 4:00pm on both days, the protein-heavy, a la carte menu – featuring beef back ribs, smoked sausage, oxtail and pulled chopped beef among other barbecue selections – will get the full bbq treatment in the Lang 84 smoker using oak and peach wood from Ward’s Berry Farm. Classic sides, like mac-n-cheese with orange cheese and Ritz crumbles, and red bliss potato salad with spicy Grillo’s pickles, will  complete the all-American feast. Takeout and delivery options (with minimum order and at least 48 hours in advance) are also available. Call 617.945.7030 for more details.

BBQ Menu
Beef Brisket
Hill Country Style Smoked Sausage
Shortribs
Beef Back Ribs
Pulled Chopped Beef
Pastrami
Brown Sugar Brined Turkey Breast
Mac-n-Cheese, Orange Cheese and Ritz Crumbles
Slow Cooked Green Beans, Garlic Scapes, Red Chilis
Red Bliss Potato Salad with Spicy Grillos Pickles
Collards With Smoked Oxtail
Sweet and Sour Slaw, Ramen, Sesame
Baked Beans, Molasses, Mustard
Peach Cobbler With Vanilla Ice Cream

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