Meals on (bike) wheels make their way to ArtBar for Farm Share Fridays. The Royal Sonesta gets a weekly delivery of fresh produce from local Red Fire Farm via the bicyclists of Somerville’s Metro Pedal Power. Chef Brian Dandro works the Granby, MA ingredients into a three-course prix fixe for Fridays with a menu that changes according to the current harvest. Guests can dine for $35 per person and will finish their meal with a to-go bag of fruit and veggie goodies from Red Fire Farm. See below for a sample menu and call 617.806.4122 to make a reservation.

First Course
Risotto with Fall Squash
deilcata | honeycut | sweet dumpling | romesco | grana padano

Second Course
Grilled Swordfish
cheddar polenta | golden beets | braised collard greens | pickled tomatillos

Third Course
Pumpkin Flan