On Saturday, July 8th, rise above the hustle and bustle of it all—literally—on the Beacon Hill Bistro’s rooftop terrace for an evening of crisp bubbles and fresh local oysters. Local TV personality Jenny Johnson’s sparkling wine Champy will be the featured sip (though a full cash bar is also available), and the oysters will be nice and chilly while you mingle overlooking Charles Street from 4:00-6:00pm. Tickets, available online here, are $39 each. They’re not making any promises but cross your fingers for an appearance from the dynamic duo, Johnson and her co-host Billy Costa.