Spice Up Your Brunch

Back Bay Harry's

If brunch is what you want (what you really, really want), head to Back Bay Harry’s on Sunday, July 17th. For the next installment of Super Fan Brunch, chef Jason Santos is paying homage to Sporty, Scary, Baby, Ginger and Posh with a three-course Spice Girls menu for your mid-morning girl power boost. Santos will give you everything (all that joy can bring) in the form of themed brunch dishes, like the Wannabe English Muffin French Toast or the 2 Become 1 English Breakfast. The restaurant will be decked out like the double-decker Spice bus with cardboard cutouts, concert footage on the TV screens and, of course, all your favorite Spice Girls hits providing the soundtrack. Feel free to bust out your platform shoes and Union Jack dresses for the occasion and get ready to slam it to the left and shake it to the right. The brunch menu (below) and cocktail specials are available in two seatings: 11:00am and 1:30pm. Call 617.424.6711 to make your $35 reservation with a $25 deposit, and spice up your life.

APPETIZER
Say You’ll Be There Fresh Made Scones
with orange marmalade, whipped butter

ENTREES
Who Do You Think You Are Toad in the Hole
with garlic sausages, roasted potatoes, thyme gravy, onion chutney

2 Become 1 English Breakfast
with 2 fried eggs, baked beans, roasted tomatoes, portobello mushrooms, bacon

Spice Up Your Life Fish Finger Sandwich
with rocket greens, tartar sauce, crushed peas

Wannabe English Muffin French Toast
with fresh raspberries, dark chocolate mousse, powdered sugar

DESSERT
Viva Forever Sticky Toffee Pudding
with clotted cream, candied walnuts

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