Ashmont Grill has all the makings of a successful St. Patrick’s weekend. On Friday, March 17th, they’ll have Irish step dancing entertainment to accompany lunch (11:45am to 3:00pm) and corned beef and cabbage for dinner (5:00-11:00pm). The boiled dinner will join the menu for Saturday and Sunday supper, in additional to traditional Irish breakfast available during brunch (10:00am to 3:00pm). Call 617.825.4300 to book a table.